Mark Peel
Born 1959-01-01
Identifiers
- Open LibraryOL441025A
Top Subjects
- Australia (7)
- South Australia (2)
- Cookery (2)
- England (2)
- Australasian & Pacific history (2)
- History (2)
- Poor (2)
Books by Mark Peel
Total count: 15
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Who went where in Who's who 1988the schooling of the Australian eliteHistory Dept., University of Melbourne1992-01-01
Making a placewomen in the "workers' city"Urban Research Program, Research School of Social Sciences, Australian National University1993-01-01
Mark Peel & Nancy Silverton at hometwo chefs cook for family & friendsWarner Books1994-01-01-
Good times, hard timesthe past and the future in ElizabethMelbourne University Press1995-01-01
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Land of Local Contentthe Biography of Anthony Chenevix-TrenchThe Pentland Press1995-01-01
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The land of lost contentthe biography of Anthony Chenevix-TrenchPentland Press1996-01-01
The food of Campanile1st ed.Villard1997-01-01
The Food of CampanileRecipes from the Famed Los Angeles RestaurantVillard1997-09-23
Cricketing Falstaffa Biography of Colin MilburnCarlton Books Limited1998-04-30
The Last RomanA Biography of Colin CowdreyAndre Deutsch1999-06-01
Kleine Geschichte Australiens.Dtv2000-02-01
A Little History of AustraliaMelbourne University Publishing2000-08-01
The Lowest RungVoices of Australian PovertyCambridge University Press2003-10-06
A history of AustraliaPalgrave Macmillan2011-01-01
Miss Cutler and the case of the resurrected horsesocial work and the story of poverty in America, Australia, and BritainThe University of Chicago Press2012-01-01