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The Gardeners and Farmers of Centre Terre Vivante
Identifiers
Open Library
OL3105932A
Books by The Gardeners and Farmers of Centre Terre Vivante
Total count: 1
Preserving Food Without Freezing or Canning
Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
Chelsea Green Publishing
2007-01-01
