United States Food Administration

Identifiers

  • Open LibraryOL7403098A

Top Subjects

  • World War, 1914-1918 (10)
  • Food supply (10)
  • United States (10)
  • Nutrition (3)
  • Recipes (2)
  • Sugar (2)
  • Cooking (2)

Books by United States Food Administration

Total count: 29