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Anna Zeide
Identifiers
Open Library
OL8123416A
Top Subjects
Canned foods (1)
Food industry and trade (1)
Manners and customs (1)
Books by Anna Zeide
Total count: 3
Canned
The Rise and Fall of Consumer Confidence in the American Food Industry
University of California Press
2018-01-01
Acquired Tastes
Stories about the Origins of Modern Food
MIT Press
2021-01-01
US History in 15 Foods
Bloomsbury Academic & Professional
2023-01-01
