Pam Rabone

Identifiers

Open LibraryOL2823592A

Top Subjects

Hotel & catering trades (4)
Business/Economics (3)
Restaurant & pub guides (1)
General cookery (1)
Quantity cooking (1)

Books by Pam Rabone

Total count: 6

Catering and Hospitality (NVQ2 SVQ2 Catering & Hospitality)2Rev Ed edition

Nelson Thornes Limited1996-06-14
Serving Food and Drink in the Bar (NVQ Catering & Hospitality)2Rev Ed edition

Nelson Thornes Ltd1996-06-14
Catering and Hospitality (NVQ2 SVQ2 Catering & Hospitality)2Rev Ed edition

Nelson Thornes Ltd1996-06-20
Catering and Hospitality (NVQ2 SVQ2 Catering & Hospitality)2Rev Ed edition

Nelson Thornes Ltd1996-07-25
Professional cookery

Heinemann Educational Publishers2007-01-01
City and Guilds 7100 Diploma in Professional Cookery Level 1 Candidate Handbook, Revised Edition

Pearson Education, Limited2010-01-01