Bernard S. Schweigert
Identifiers
- Open LibraryOL9486825A
Top Subjects
- Food (1)
Books by Bernard S. Schweigert
Total count: 6
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Microwaves in the Food Processing IndustryElsevier Science & Technology Books1985-01-01
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Advances in Food ResearchElsevier Science & Technology Books1989-01-01
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Introduction to Food Science and TechnologyElsevier Science & Technology Books2012-01-01
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Carotenoids As Colorants and Vitamin a PrecursorsTechnological and Nutritional ApplicationsElsevier Science & Technology Books2012-01-01
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Food Texture and ViscosityConcept and MeasurementElsevier Science & Technology Books2012-01-01
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Statistical Methods in Food and Consumer ResearchElsevier Science & Technology Books2013-01-01