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Rien Fertel
Identifiers
Open Library
OL7709514A
Top Subjects
Southern states, social life and customs (2)
Food habits (1)
Cooks, biography (1)
Barbecuing (1)
Zoology (1)
Books by Rien Fertel
Total count: 5
Larder
Food Studies Methods from the American South
University of Georgia Press
2013-01-01
Imagining the Creole City
The Rise of Literary Culture in Nineteenth-Century New Orleans
LSU Press
2014-11-17
One True Barbecue
Fire, Smoke, and the Pitmasters Who Cook the Whole Hog
Simon & Schuster, Limited
2016-01-01
Drive-By Truckers' Southern Rock Opera
Bloomsbury Academic & Professional
2018-01-01
Brown Pelican
Louisiana State University Press
2022-01-01
