The bon vivant's companionor, How to mix drinks, containing directions for mixing most of the beverages used in America, with the most popular British, French, German, Italian, and Spanish recipes embracing cocktails, punches, juleps, cobblers, etc. in endless variety. With acknowledgments to "The bartender's guide", "Jack's manual", "Americanus ebriatatus".
The Doldrums1933-01-01
