E. H. S. Bailey
Born 1848-01-01
Died 1933-01-01
Identifiers
- VIAF70570934
- WikidataQ15963999
- ISNI000000008261126X
- Open LibraryOL2331719A
Top Subjects
- Food (5)
- Sanitary chemistry (3)
- Food -- Analysis (2)
- Taste (1)
- Indians of North America (1)
- Physiology (1)
- Chemistry, Analytic -- Qualitative. (1)
Books by E. H. S. Bailey
Total count: 10
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On the delicacy of the sense of taste among IndiansKansas University1893-01-01
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A laboratory guide to the study of qualitative analysis4th ed.P. Blakiston's son & co.1901-01-01
A text-book of sanitary and applied chemistryor, The chemistry of water, air, and foodThe Macmillan company1906-01-01
A text-book of sanitary and applied chemistryor, The chemistry of water, air, and food2d ed., rev.Macmillan1911-01-01
A textbook of sanitary and applied chemistry; or, The chemistry of water, air, and food.2d ed.Macmillan1912-01-01
The source, chemistry and use of food productsP. Blakiston's son & co.1914-01-01
A text-book of sanitary and applied chemistry; or, The chemistry of water, air, and food3d ed. rev.The Macmillan Company1914-01-01
Food productstheir souce, chemistry, and use.2d rev. ed.P. Blakiston's son & co.1921-01-01
A dietary study of some Kansas institutions under the control of the State Board of Administration.Printed by Kansas State Printing Plant, B.P. Walker, state printer1921-01-01
Food products from afara popular account of fruits and other foodstuffs from foreign landsCentury Co.1922-01-01