Katsuyoshi Nishinari

Identifiers

Open LibraryOL2707650A

Top Subjects

Analysis (1)
Congresses (1)
Colloids (1)
Food (1)
Polymer colloids (1)

Books by Katsuyoshi Nishinari

Total count: 5

Food hydrocolloidsstructures, properties, and functions

Springer Science1993-01-01
Hydrocolloids2-Volume Set

Elsevier Science Pub Co2000-01-01
Gels : Structures, Properties, and FunctionsFundamentals and Applications

Springer2009-01-01
Physical Gels from Biological and Synthetic Polymers

Cambridge University Press2013-01-01
Textural Characteristics of World Foods

Wiley & Sons, Limited, John2019-01-01