Paul Prudhomme
Also known as
Chef Paul Prudhomme
Identifiers
- Open LibraryOL450406A
- Open LibraryOL13424078A
Top Subjects
- Cookery, American -- Louisiana style (4)
- Cookery (Herbs) (3)
- Cookery, American (3)
- Cooking (2)
- Regional & Ethnic - Cajun & Creole (2)
- Spices (2)
- Cooking / Wine (2)
Books by Paul Prudhomme
Total count: 15
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Étude critique des formalités antérieures à la célébration du mariage en droit français1917-01-01
Chef Paul Prudhomme's Louisiana kitchen1st ed.W. Morrow1984-01-01-
Frank Davis Seafood NotebookArcadia Publishing1985-01-01
The Prudhomme family cookbookold-time Louisiana recipes1st ed.W. Morrow1987-01-01
From America's Favorite KitchensChef Paul Prudhomme's Louisiana Cajun Magic (R) CookbookCrescent1989-09-24
Chef Paul Prudhomme's seasoned America.1st ed.William Morrow Cookbooks1991-01-01
Chef Paul Prudhomme's fork in the roada different direction in cooking1st ed.Morrow1993-01-01
Chef Paul Prudhomme's fiery foods that I love1st ed.William Morrow1995-01-01
Chef Paul Prudhomme's pure magicMorrow1995-01-01-
Chef Paul Prudhomme's Fiery Foods of the World That I LoveWilliam Morrow1995-12-01
Kitchen ExpeditionChef Paul Prudhomme's1997-07-01
Chef Paul Prudhomme's Louisiana TastesExciting Flavors from the State that Cooks1 editionWilliam Morrow Cookbooks2000-02-01-
Prudhomme Family CookbookHarperCollins Publishers2012-01-01
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Fiery Foods That I LoveHarperCollins Publishers2012-01-01
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Authentic Cajun cookingMcIlhenny Co.