Reading Length
Home
Speed Tests
Login
Marco Gobbetti
Identifiers
Open Library
OL7324521A
Books by Marco Gobbetti
Total count: 3
Bacterial Communication in Foods
Springer London, Limited
2012-01-01
Handbook on Sourdough Biotechnology
Springer
2012-12-11
The Cheeses of Italy
Science and Technology
Springer
2018-05-30