Fatma Boukid
Identifiers
- Open LibraryOL10265984A
Books by Fatma Boukid
Total count: 3
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Cereal-Based Foodstuffsthe Backbone of Mediterranean CuisineSpringer International Publishing AG2021-01-01
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Pigmented GrainsNutritional Properties, Bioactive Potential, and Food ApplicationElsevier Science & Technology Books2024-01-01
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Handbook of Plant-Based Food and Drinks DesignElsevier Science & Technology2024-01-01