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José Miguel Aguilera
Identifiers
Open Library
OL2889461A
Top Subjects
Food, analysis (2)
Food, composition (2)
Food industry and trade (2)
Analysis (1)
Technology (1)
Technology & Industrial Arts (1)
Food (1)
Books by José Miguel Aguilera
Total count: 4
Microstructural Principles of Food Processing Engineering (Food Engineering Series)
2 edition
Springer
1999-09-30
Food Materials Science
Principles and Practice
Springer London, Limited
2007-01-01
Food engineering interfaces
Springer
2011-01-01
Edible Structures
The Basic Science of What We Eat
Taylor & Francis Group
2012-01-01
