Michele Scicolone

Books by Michele Scicolone

Total count: 28

• Italian Regional Cookbook

  HarperCollins Publishers1924-01-01
• Fish Steaks and Fillets P1st ed edition

  Three Rivers Press1987-09-13
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  Fish steaks and fillets83 recipes for serving up the catch of the day1st ed.

  Harmony Books1988-01-01
• Shellfish85 recipes for lobsters, shrimp, scallops, crabs, clams, mussels, oysters, and squid1st ed.

  Harmony Books1989-01-01
• The antipasto table1st ed.

  Morrow1991-01-01
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  La dolce vitaenjoy life's sweet pleasures with 170 recipes for biscotti, torte, crostate, gelati, and other Italian desserts1st ed.

  W. Morrow1993-01-01
• 
  Risotto (MasterChefs)

  Orion Publishing Co1996-09-09
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  A fresh taste of Italy250 authentic recipes, undiscovered dishes, and new flavors for every day1st ed.

  Broadway Books1997-01-01
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  PizzaAny Way You Slice It!1st edition

  Broadway1998-10-20
• Savouring ItalyRecipes and Reflections on Italian Cooking

  Time Life UK1999-09-01
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  Savoring ItalyRecipes and Reflections on Italian Cooking (The Savoring Series)

  Time-Life Books1999-10-01
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  Italian Holiday CookingA Collection of 150 Treasured Recipes1 edition

  William Morrow Cookbooks2001-10-02
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  The Sopranos Family CookbookAs Compiled by Artie Bucco

  Grand Central Publishing2002-09-24
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  The "Sopranos" Family Cookbook

  Hodder & Stoughton Ltd2002-10-17
• 1,000 Italian Recipes

  Wiley & Sons, Incorporated, John2004-01-01
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  Williams-Sonoma Mastering: Pasta, Noodles & Dumplingsmade easy with step-by-step photographs (Williams Sonoma Mastering)

  Free Press2005-11-01
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  PizzaEasy Recipes for Great Homemade Pizzas, Focaccia, and Calzones

  Gramercy2007-04-03
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  Bistro Laurent TourondelNew American Bistro Cooking

  Wiley2007-10-15
• Sopranos Family CookbookAs Compiled by Artie Bucco

  Grand Central Publishing2008-01-01
• Entertaining with the Sopranos

  Grand Central Publishing2008-01-01
and 8 more