Karen Drummond
Identifiers
- Open LibraryOL3549121A
Top Subjects
- Food Service, Hospital (3)
- economics (2)
- Costs and Cost Analysis (1)
- Menu Planning (1)
- organization & administration (1)
- Budgets (1)
- Personnel Management (1)
Books by Karen Drummond
Total count: 3
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Cafeteria cashiering and menu pricing (Financial management series / American Society for Healthcare Food service Administrators)American Society for Healthcare Food Service Administrators of the American Hospital Association1998-01-01
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Developing staffing plans and labor cost budgets (Financial management series / American Society for Healthcare Food service Administrators)American Society for Healthcare Food Service Administrators of the American Hospital Association1998-01-01
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Capital investment analysis (Financial management series / American Society for Healthcare Food Service Administrators)American Society for Healthcare Food Service Administrators1998-01-01