Jacqueline M. Newman
Born 1932-01-01
Identifiers
- Open LibraryOL840160A
Top Subjects
- Food -- Bibliography. (1)
- Diet -- United States -- Bibliography. (1)
- Nutrition -- Bibliography. (1)
- Food habits -- United States -- Bibliography. (1)
- Cookery -- United States -- Bibliography. (1)
- Ethnology -- United States -- Bibliography. (1)
- Ethnic Groups -- United States. (1)
Books by Jacqueline M. Newman
Total count: 5
Melting potan annotated bibliography and guide to food and nutrition information for ethnic groups in AmericaGarland Pub.1986-01-01
Chinese cookbooksan annotated English-language compendium/bibliographyGarland Pub.1987-01-01-
International festival of flavorsQueens College/CUNY1987-01-01
Chinese Cuisine & American PalateThe Arts & Science of Chinese CookingCenter for Thanatology Research &2004-04-01
Food Culture in ChinaGreenwood Press2004-08-30