Rosa K. Pawsey

Identifiers

Open LibraryOL1976428A

Top Subjects

Bacteriology -- Technique (1)
Bacteriology -- Study and teaching (1)
Science (1)
Life Sciences - Evolution (1)
Hotel & catering trades (1)
Food & beverage technology (1)

Books by Rosa K. Pawsey

Total count: 3

Techniques with bacteria

Hutchinson1974-01-01
Principles of Microbiology for Students of Food TechnologyNew Ed edition

Hyperion Books1984-12-01
Case Studies in Food Microbiology for Food Safety and Quality

Royal Society of Chemistry, The2007-01-01