W. W. Vincent
Identifiers
- Open LibraryOL7414953A
Top Subjects
- Radio addresses, debates (40)
- United States (40)
- United States. Food and Drug Administration (39)
- Labeling (38)
- Food (33)
- Food law and legislation (15)
- Varieties (6)
Books by W. W. Vincent
Total count: 40
How to read labelsjellies & jams1930-01-01
How to read the labelcanned fruit1930-01-01
How to read the labelsea foods1930-01-01
How to read mustard labels1930-01-01
How to read the labelcheese1930-01-01
How to read labelssalmon1930-01-01
How to read labelssirup1930-01-01
How to read the labeldesserts1930-01-01
How to read labelshealth foods1930-01-01
How to read the labelpoultry1930-01-01
How to read the labeldried fruits1930-01-01
How to read the labelsea foods1930-01-01
How to read the labelcereal products1930-01-01
How to read the labeleggs1930-01-01
How to read the labelsea foods1930-01-01
How to read the labelconfectionary1930-01-01
How to read the labeldrugs1930-01-01
How to read the labeltomato products1930-01-01
How to read the labelfood fads & nutrition1931-01-01
How to read the labeldentifrices1931-01-01
How to read the labelcanned chicken products1931-01-01
How to read the labelvitamins1931-01-01
How to read the labelshortenings1931-01-01
How to read the labelasparagus1931-01-01
How to read the label"canners' bill"1931-01-01
How to read the labelcanned berries1931-01-01
How to read the labelfood poisoning1931-01-01
How to read the labelartificial colors1931-01-01
How to read the labelveterinary preparations1931-01-01
How to read the labelcathartics1931-01-01
How to read the labelbaking powder1931-01-01
How to read the labelcanned beans1931-01-01
How to read the labeldried fruits1931-01-01
How to read the labelpickles1931-01-01
How to read the labelolives1931-01-01
How to read the labelchocolate products1931-01-01
How to read the labeltricky labels1931-01-01
How to read the labelmineral waters1931-01-01
How to read the labelvegetable oils1931-01-01
How to read the labelspices1931-01-01