Barry, Michael

Born 1949-01-01

Identifiers

  • Open LibraryOL557874A

Top Subjects

  • General cookery (9)
  • National & regional cuisine (6)
  • Cooking (6)
  • Cooking / Wine (6)
  • Cookery by ingredient (4)
  • History (4)
  • Food & Drink / Cookery (3)

Books by Barry, Michael

Total count: 43