Lewis, William E.

Born 1887-01-01

Identifiers

Open LibraryOL158131A

Top Subjects

Food (6)
Shelf-life dating (6)
Storage (5)
Display cases (5)
Quality (5)
Oranges (2)
United States (2)

Books by Lewis, William E.

Total count: 13

Analysis of data relative to the maturity of Florida early and mid-season common sweet oranges, seasons 1938, 1939, 1940

United States Agricultural Department, Agricultural Marketing Service1942-01-01
The shelf life of fresh fruits and vegetables in retail store display cases

U.S. Dept. of Agriculture, Agricultural Research Administration, Bureau of Plant Industry, Soils, and Agricultural Engineering1951-01-01
The shelf life of tangerines in retail store display cases

U.S. Dept. of Agriculture, Agricultural Research Administration, Bureau of Plant Industry, Soils, and Agricultural Engineering1952-01-01
The shelf life of northwestern delicious apples in retail store display cases

U.S. Dept. of Agriculture, Agricultural Research Administration, Bureau of Plant Industry, Soils, and Agricultural Engineering1953-01-01
The shelf life of northwestern anjou pears in retail store display cases

U.S. Dept. of Agriculture, Agricultural Research Administration, Bureau of Plant Industry, Soils, and Agricultural Engineering1953-01-01
The shelf life of lemons in retail store display cases

U.S. Dept. of Agriculture, Agricultural Research Administration, Bureau of Plant Industry, Soils, and Agricultural Engineering1953-01-01
The shelf life of green peas in retail store display cases

U.S. Dept. of Agriculture, Agricultural Research Administration, Bureau of Plant Industry, Soils and Agricultural Engineering1953-01-01
The shelf life of Florida Valencia oranges in retail store display cases

U.S. Dept. of Agriculture, Agricultural Research Administration, Bureau of Plant Industry, Soils and Agricultural Engineering1953-01-01
Effect of various retail-store display and handling practices on the quality of Elberta peaches

U.S. Dept. of Agriculture, Agricultural Marketing Service, Biological Sciences Branch1955-01-01
Temperatures of produce in retail-store type display cases

U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Research Division1955-01-01
Effects of various retail-store display and handling practices on the quality and condition of green peppers

U.S. Dept. of Agriculture, Agricultural Marketing Service1955-01-01
Maintaining produce quality in retail stores

U.S. Dept. of Agriculture1957-01-01
Refrigeration and handling of two vegetables at retailgreen snap beans and southern yellow summer squashes

Agricultural Marketing Service, Marketing Research Division, U.S. Dept. of Agriculture1958-01-01