John Lorinc

Born 1963-01-01

Identifiers

Open LibraryOL513101A

Top Subjects

Cooking (2)
National & regional cuisine (2)
Cooking / Wine (2)
Regional & Ethnic - European (2)
Canada (1)
Franchises (Retail trade) -- Canada (1)
Slovakia (1)

Books by John Lorinc

Total count: 4

Opportunity knocksthe truth about Canada's franchise industry

Prentice Hall1995-01-01
The Best of Slovak Cooking (New Hippocrene Original Cookbooks)

Hippocrene Books2000-01-01
Best of Slovak Cooking2nd Expand edition

Hippocrene Books2004-12-01
The new cityhow the crisis in Canada's urban centres is reshaping the nation

Penguin Canada2006-01-01