2951

Physical principles of electron microscopy: an introduction to TEM, SEM, and AEM

Ray F. Egerton.

Transmission Electron Microscopy and Diffractometry of Materials

by Brent Fultz, James Howe

Food Analysis (Food Science Text Series)

S. Suzanne Nielsen

Synchrotron radiation: fundamentals, methodologies and applications : S. Margherita di Pula, 17-28 September 2001

edited by Settimio Mobilio, Gilberto Vlaic.

Molecular biophysics for the life sciences

Norma M. Allewell, Linda O. Narhi, Ivan Rayment, editors

X-Ray Diffraction Crystallography: Introduction, Examples and Solved Problems

by Yoshio Waseda, Eiichiro Matsubara, Kozo Shinoda

Many-Body Approach to Electronic Excitations: Concepts and Applications

Friedhelm Bechstedt

Food analysis

edited by S. Suzanne Nielsen

Theory of Sum Frequency Generation Spectroscopy

Akihiro Morita

Handbook of the Band Structure of Elemental Solids: From Z = 1 to Z = 112

Dimitris A. Papaconstantopoulos