Topic
Bacteria, aerobic
16 books
Agrobacterium protocols.
edited by Kan Wang.
Anaerobic digestion: modern theory and practice
Peter N. Hobson and Andrew D. Wheatley.
Agrobacterium: from biology to biotechnology
edited by Tzvi Tzfira, Vitaly Citovsky.
Handbook forrhizobia: methods in legume-rhizobium technology
P. Somasegaran, H.J. Hoben.
Symbiotic Nitrogen Fixation
Carroll P. Vance, P. Graham, Michael J. Sadowsky, Michael J Sadowsky, Carroll P Vance
Transgenic wheat, barley and oats: production and characterization protocols
edited by Huw D. Jones and Peter R. Shewry.
Anaerobic digestion: results of research and demonstration projects
edited by M.P. Ferranti, G.L. Ferrero, and P. L'Hermite.
Biochemistry and molecular biology of "anaerobic" protozoa
edited by David Lloyd, Graham H. Coombs, Timothy A.P. Paget.
Bioprocesses and Engineering
Norman Hardman
The Aerobic endospore-forming bacteria: classification and identification
edited by R.C.W. Berkeley and M. Goodfellow.
Showing 10 of 16 books