Codfish

Cod: A Biography of the Fish That Changed the World

Mark Kurlansky

Four fish: the future of the last wild food

by Paul Greenberg.

COD; A BIOGRAPHY OF THE FISH THAT CHANGED THE WORLD

S. D. Schindler, Mark Kurlansky

The food of cod in Icelandic waters

by Bennet B. Rae.

Why the codfish has a red face: a Shokomish legend

as told by Georgia Miller ; illustrated by Bruce Miller

Four fish: a journey from the ocean to your plate

by Paul Greenberg

Fangstdyr og klimarytmer i Grønland: og det levendes brug af landet = Kalaallit Nunaanni piniagassat silallu allanngorarneri : uumassusilit nunamik atuinerat

Nordic Council of Ministers

The age and growth of the pollock in the Bay of Fundy

by James W. Mavor.

Causes of seasonal and annual variations in the density of cod and haddock schools in the Barents Sea: (Prichiny sezonnykh i godovykh izmenenii plotnosti kontsentratsii kosyakov treski i pikshi v Barentsevom more)

M.M. Kamshilov, N.V. Mironova and O.F. Kondratsova

Stoccafisso & baccalà

Vincenzo Buonassisi, Silvio Torre ; con le illustrazioni di Franco Testa