Cooking, egyptian

The Pharaoh's kitchen: recipes from Ancient Egypt's enduring food traditions

Magda Mehdawy, Amr Hussein

Egyptian Soups: Hot And Cold

John Feeney

Nile style: Egyptian cuisine and culture : ancient festivals, significant ceremonies, and modern celebrations

Amy Riolo.

Apricots on the Nile: A Memoir with Recipes

Colette Rossant

Treasure Trove of Benefits and Variety at the Table : a Fourteenth-Century Egyptian Cookbook: English Translation, with an Introduction and Glossary

Nawal Nasrallah

Food fit for Pharaohs: An Ancient Egyptian Cookbook

Michelle Berriedale-Johnson

My Egyptian Grandmother's Mother Kitchen: Traditional Dishes Sweet and Savory

Magda Mehdawy

Authentic Egyptian Cooking: From the Table of Abou el Sid

Nehal Leheta

Egyptian Cooking: And Other Middle Eastern Recipes

Samia Abdennour

Egyptian cooking: and other Middle Eastern recipes

Samia Abdennour