Topic

Diet -- Australia

11 books

The role of Australian flour & bread in health & nutrition

Catherine Saxelby, Una Venn-Brown.

Food requirements

by ... H.G. Chapman.

Diet, health and disease in Australia

edited by Paul J. Nestel for the Australian Academy of Science.

Towards better nutrition for Australians: report of Nutrition Taskforce of the Better Health Commission

compiled by Ruth English.

Food & nutrition in Australia

edited by Mark L. Wahlqvist ; contributors, David R. Briggs ... [et al.] ; illustrations by Neville Todd.

You and your food

[by] F. W. Clements [and] Josephine F. Rogers.

Food and nutrition: including an examination of the climatic factor

Prepared at the invitation of the N.S.W. Board of Trade by C.E. Corlette ....

A preliminary inquiry into the diet of Australians

by H. S. Halcro Wardlaw ....

Australia's food & nutrition

Ian H. Lester, in collaboration with the NHMRC Expert Panel on National Food and Nutrition Monitoring and Surveillance Strategy.

The national diet: A memorandum prepared in connection with inquiries made by the N.S.W. Board of trade

By D. T. Sawkins ....

Showing 10 of 11 books

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