Topic
Diet -- Australia
11 books
The role of Australian flour & bread in health & nutrition
Catherine Saxelby, Una Venn-Brown.
Food requirements
by ... H.G. Chapman.
Diet, health and disease in Australia
edited by Paul J. Nestel for the Australian Academy of Science.
Towards better nutrition for Australians: report of Nutrition Taskforce of the Better Health Commission
compiled by Ruth English.
Food & nutrition in Australia
edited by Mark L. Wahlqvist ; contributors, David R. Briggs ... [et al.] ; illustrations by Neville Todd.
You and your food
[by] F. W. Clements [and] Josephine F. Rogers.
Food and nutrition: including an examination of the climatic factor
Prepared at the invitation of the N.S.W. Board of Trade by C.E. Corlette ....
A preliminary inquiry into the diet of Australians
by H. S. Halcro Wardlaw ....
Australia's food & nutrition
Ian H. Lester, in collaboration with the NHMRC Expert Panel on National Food and Nutrition Monitoring and Surveillance Strategy.
The national diet: A memorandum prepared in connection with inquiries made by the N.S.W. Board of trade
By D. T. Sawkins ....
Showing 10 of 11 books
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