Topic
Dried fish
23 books
Working children in dry fish industry in Bangladesh: pilot survey 2010
Bangladesh. Parisaṃkhyāna Byuro
Fish Smoking and Drying: The Effect of Smoking and Drying on the Nutritional Properties of Fish
John R. Burt
Dry fish: a study.
Prepared by Investment Advisory Centre of Pakistan for Export Promotion Bureau, Govt. of Pakistan.
Trade in Asian dried seafood: characterization, estimation and implications for conservation
by Shelley Clarke.
Methods of handling fish.: The processing of dried fish
by A.G. Huntsman.
The market for Pacific Island fish jerky in Honolulu, Seattle and Southern California: a report prepared for the South Pacific Commission
Robert Gillett.
Slaves for a season: bonded child labour in the dry fish industry
Thérèse Blanchet, Hannan Biswas, Monzur H. Dabu
30 recetas de platillos populares mexicanos: frijol
[editado por la Compañia Nacional de Subsistencias Populares]
Dried fish markets in Asia
by Jack Maynard.
Fish drying & smoking: production and quality
edited by Peter E. Doe.
Showing 10 of 23 books