Topic
Nitrites
90 books
Nitrite curing of meat: the N-nitrosamine problem and nitrite alternatives
by Ronald B. Pegg and Fereidoon Shahidi.
Alternatives to the Current Use of Nitrite in Foods: Part 2 of a 2-Part Study.
Assembly of Life Sciences
Propriétés physiologiques et thérapeutiques de la trinitrine: note sur l'emploi du nitrite de sodium
par Henri Huchard, médecin de l'hôpital Tenon
The chemistry of cyclic enaminonitriles and o-aminonitriles
Edward C. Taylor, Alexander McKillop.
Nitrates and Nitrites in Food and Water
M. J. Hill
Reducing American exposure to nitrate, nitrite, and nitroso compounds: the National Network to Prevent Birth Defects proposal
Charles A. Black.
Nitrite and nitrate in human health and disease
Nathan S. Bryan, Joseph Loscalzo, editors
Death rush: poppers & AIDS
John Lauritsen, Hank Wilson.
Ingested nitrate and nitrite, and cyanobacterial peptide toxins
IARC Working Group on the Evaluation of Carcinogenic Risks to Humans
The action as poisons of nitrites and other physiologically related substances
by John Haldine, R. H. Makgill, and A. E. Mavrogordato.
Showing 10 of 90 books
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Topics
NitratesPhysiological effectToxicologyNitrites -- Physiological effectFood additivesCongressesMeatNitroso compoundsToxicityAnalysisEnvironmental aspects
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