Topic
Rapeseed
59 books
Canola and rapeseed: production, processing, food quality, and nutrition
editors, Usha Thiyam-Hollaender, N.A. Michael Eskin, Bertrand Matthäus
Glucosinolates in Rapeseeds: Analytical Aspects (World Crops: Production, Utilization and Description)
J.-P. Wathelet
Canola: 9th project report : research on canola seed, oil and meal.
Canola Council of Canada.
Glucosinolates in rapeseeds: analytical aspects : proceedings of a seminar in the CEC Programme of Research on Plant Productivity, held in Gembloux (Belgium), 1-3 October 1986
[sponsored by the Commission of the European Communities, Directorate General for Agriculture, Coordination of Agricultural Research] ; edited by J-P. Wathelet.
Holland broad leaf rape
Jenks-White Seed Co
Rapeseed: cultivation, composition, processing and utilization
edited by L.-A. Appelqvist and R. Ohlson.
The effects of long-term feeding of extracted rapeseed meal and whole rapeseed on the physical and financial performance, health and welfare of high yielding dairy cows.
HGCA.
The rapeseed crushing and refining industry: updated tables
Alberta Industry and Commerce
Rape culture
by Thomas Shaw and C.A. Zavitz.
Potential new crop, rapeseed, 1970-85: 311 citations
searched by Jerry Rafats.
Showing 10 of 59 books
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