Topic
Soymilk
21 books
The vegetarian myth: food, justice and sustainability
Lierre Keith.
Tofu & soymilk production: a craft and technical manual
William Shurtleff & Akiko Aoyagi ; illustrated by Akiko Aoyagi.
Soymilk and soymilk products--bibliography and sourcebook, 1500 to 1993: detailed information on 3,120 published documents (extensively annotated bibliography), 968 commercial soymilk products, 506 original interviews (many full text) and overviews, 462 unpublished archival documents
compiled by William Shurtleff & Akiko Aoyagi.
Zi zhi dou jiang, mi hu, wu gu zhi, guo shu zhi da quan
Liu Guirong zhu bian ; Han zhu bian zhu
Yang sheng dou jiang, mi hu, guo shu zhi da quan
Zhang Ye, Zuo Xiaoxia bian zhu
13 yi ren dou zai he no dui zheng dou jiang da quan: yi tian yi bei dou jiang zhi bai bing
[zuo zhe Zhang Ye]
Ai shang dou jiang ji: an yi an, yang sheng dou jiang rang ni he chu hao jian kang = Soybean milk
Yang pei wen hua bian ji bu zhu
Effect of processing methods on the chemical and physical properties of soybean milks
by Millie Miu-yee Wong.
Feeding baby: nature and nurture
by Dori Stehlin
Dou jiang zao wan can qiao da pei
Zhu Taizhi, Shuang fu deng bian zhu
Showing 10 of 21 books