Toxicity testing

Evaluation of certain food additives: fifty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.

Joint FAO/WHO Expert Committee on Food Additives.

Evaluation of certain food additives and contaminants: fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.

Joint FAO/WHO Expert Committee on Food Additives.

Calculated Risks

Joseph V. Rodricks

Engineering Tools for Environmental Risk Management: 4. Risk Reduction Technologies

Tamas Meggyes, Eva Fenyvesi, Gruiz Katalin, Katalin Gruiz

Toxicologic Pathology: Nonclinical Safety Assessment, Second Edition

Chirukandath Gopinath, Pritam S. Sahota, James A. Popp, Jerry F. Hardisty, Page Bouchard

Small-scale Freshwater Toxicity Investigations: Volume 1 - Toxicity Test Methods

Christian Blaise

Application of Systematic Review Methods in an Overall Strategy for Evaluating Low-Dose Toxicity from Endocrine Active Chemicals

National Academies of Sciences, Engineering, and Medicine, Division on Earth and Life Studies, Committee on Endocrine-Related Low-Dose Toxicity, Board on Environmental Studies and Toxicology

Toxicological Evaluation of Certain Food Additives & Contaminants (Food Additives)

Joint FAO/WHO Expert Committee on Food Additives.

Metabonomics in toxicity assessment

edited by Donald G. Robertson and John Lindon.

Review of the Styrene Assessment in the National Toxicology Program 12th Report on Carcinogens

Division on Earth and Life Studies, Committee to Review the Styrene Assessment in the National Toxicology Program 12th Report on Carcinogens, Board on Environmental Studies and Toxicology, National Research Council