Food and culture
a reader
2nd ed.
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Author
Contributions
- Counihan, Carole, 1948- - Contributor
- Van Esterik, Penny. - Contributor
Publication
2008 - Routledge, New York, New York (State)
Language
English
Word Count
152,000 words, Guess
Page Count
608 pages
Identifiers
- Internet Archivefoodculturereade0002unse_h1f2
- Internet Archivefoodculturereade0002unse_e1j3
- ISBN-139780415977760
- ISBN-139780415977777
- ISBN-100415977762
and 11 more
- ISBN-100415977770
- LibraryThing1269140
- Goodreads4553234', '2773442
- Library of Congress Control Number2007024664
- OCLC Control Number144570968
- Better World Books975-BAC-026
- Better World Books9780415977777
- Better World Books9780415977760
- Better World Books975-BAC-027
- Better World Books925-BAC-718
- Open LibraryOL17992107M
Classifications
- DDC394.1/2
- LCCGT2850 .F64 2008
- LCCGT2850.F64 2008
Description
This reader reveals how food habits and beliefs both present a microcosm of any culture and contribute to our understanding of human behaviour. Particular attention is given to how men and women define themselves differently through food choices.
Subjects
Other Editions
- Food and culture: a reader
Show 4 more editions
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