General Mills, inc

Food service cook book and menu planner

3rd ed., rev. and enl.

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Author

General Mills, inc

Publication

1963 - General Mills, Minneapolis, Minnesota

Language

English

Word Count

0 words, Guess

Page Count

0 pages

Identifiers

Open LibraryOL59520851M
OCLC Control Number45434147

Alternate Titles

General Mills food service cook book and menu planner

Subjects

Topics

Quantity cooking

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