Ingredient
unveiling the essential elements of food
First edition.
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Word Count
64,500 words, Guess
Page Count
258 pages
Identifiers
- ISBN-100062385356
- ISBN-139780062385352
- OCLC Control Number936192076
- Better World Books9780062385352
- Open LibraryOL27220136M
Classifications
- DDC641.3
- LCCTX551 .B639 2016
- LCCTX551.B639 2016
Description
"Ingredient isnt a book of recipes, nor is it a definitive treatise on the science of the kitchen. Its an illustrated guide to visualizing and controlling foods invisible moving parts, regardless of your skill level or how you like to cook. Through this lively, engaging, and accessible guide, renowned culinary scientist Ali Bouzari shifts our focus from secret ingredients to the secrets of Ingredients,"--Amazon.com.
Subjects
Other Editions
- Ingredient
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