New receipts for cooking
comprising all the new and approved methods for preparing all kinds of soups, fish, oysters, terrapins, turtle, vegetables, meats, poultry, game, sauces, pickles, sweetmeats, cakes, confectionery, puddings, corn-meal, pies, rice. etc. : with lists of articles in season suited to go together for breakfasts, dinners, and suppers : and many new receipts, and much useful and valuable in formation on all subjects whatever connected with general housewifery
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Alternate Titles
- Miss Leslie's new receipts for cooking
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