Clinical nutrition for nurses, dieticians, and other health care professionals
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Author
Contributions
- Booth, Elizabeth M. - Contributor
Publication
1985 - Faber and Faber, London, England
Language
English
Word Count
67,500 words, Guess
Page Count
270 pages
Identifiers
- ISBN-100571134262
- ISBN-139780571134267
- Goodreads3083631
- Library of Congress Control Number85004455
- OCLC Control Number11840531
and 2 more
- Better World BooksKT-199-372
- Open LibraryOL3024149M
Classifications
- DDC615.8/54
- LCCRM216 .D555 1985
Subjects
Topics
NursingDiet therapyNurses' instructionNutrition disordersPrevention & controlDiet Therapy -- nurses' instructionNutrition Disorders -- prevention & control -- nurses' instruction
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