Cocina veracruzana de abolengo
seleccion de las mejores recetas de la autentica cocina veracruzana de abolengo, recopiladas por un grupo de señoras y señoritas de la Ciudad de Veracruz
1. ed.
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Publication
1966 - Academia de Cocina Velázquez de León, Mexico, D.F, Mexico
Language
Spanish
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- Open LibraryOL58475753M
- OCLC Control Number45050361
Classifications
- LCCTX716.M4 V455 1966
Subjects
Series Statement
- Ediciones Josefina Velázquez de León
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