Home cheese making
recipes for 75 homemade cheeses
3rd ed.
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Author
Contributions
- Carroll, Ricki. - Contributor
Publication
2002 - Storey Books, North Adams, MA, Massachusetts
Language
English
Word Count
69,500 words, Guess
Page Count
278 pages
Identifiers
- Open LibraryOL3554193M
- ISBN-101580174647
- OCLC Control Number49824712
- Internet Archivehomecheesemaking0000carr
- Library of Congress Control Number2002007749
and 2 more
- LibraryThing125193
- Goodreads181118
Classifications
- DDC637/.3
- LCCSF271 .C37 2002
- LCCSF271.C37 2002
Description
Here are 85 recipes for cheeses and other dairy products that require basic cheese making techniques and the freshest of ingredients, offering the satisfaction of turning out a coveted delicacy. --publisher.
Subjects
Other Editions
- Home cheese making: recipes for 75 homemade cheeses
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