Health Surveillance and Management Procedures for Food-Handling Personnel
Report of a Who Consultation (Technical Report Series / World Health Organization,)
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Publication
1989 - World Health Organization
Language
English
Word Count
11,750 words, Guess
Page Count
47 pages
Physical Format
Hardcover
Identifiers
- ISBN-10924120785X
- ISBN-139789241207850
- Open LibraryOL9124951M
Subjects
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