Senn's Culinary Encyclopaedia
A Dictionary of Technical Terms, the Names of All Foods, Food and Cookery Auxiliaries, Condiments and Beverages, Specially Adapted for Use by Chefs, Hotel and Restaurant Managers, Cookery Teachers, Housekeepers, Etc. , ...
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Publication
2021 - Creative Media Partners, LLC
Language
English
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0 words, Guess
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Identifiers
- ISBN-139781015019706
- ISBN-101015019706
- Better World Books9781015019706
- Open LibraryOL46136245M
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