Contributions

  • Katherine Golden Bitting Collection on Gastronomy (Library of Congress - Contributor

Publication

1927 - Gov. Print. Off., Washington, District of Columbia

Language

English

Word Count

36,000 words, Guess

Page Count

144 pages

Identifiers

Classifications

  • LCCVC373 .A45 1927

Subjects

Topics

Naval CookeryNaval CookingCookery, NavalCooking on ships

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