Biomarkers in Food Chemical Risk Assessment (Special Publication)
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Word Count
37,000 words, Guess
Page Count
148 pages
Physical Format
Hardcover
Identifiers
- Open LibraryOL11609943M
- ISBN-139780854047901
- ISBN-100854047905
- OCLC Control Number34079067
- Library of Congress Control Numbergb96000320
Classifications
- LCCQH438.4.B55 B56 1995
Subjects
Topics
FoodScienceCongressesBiomarkersToxicologyFood additivesFood, analysisFood TechnologyScience/MathematicsChemistry - GeneralBiochemical markersAnalytical chemistryBiological monitoringHealth risk assessmentToxicology (non-medical)Food & beverage technologyChemicals, safety measuresLife Sciences - Biochemistry
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