Autriche, le pays et les gens, toutes les grandes recettes
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Author
Contributions
- Brauner, Michael, 19..- ... - Contributor
- Sibert, Claude-Hélène, 19..- ... - Contributor
Publication
1994 - Time-Life, Amsterdam, Netherlands
Language
French
Word Count
36,000 words, Guess
Page Count
144 pages
Identifiers
- Internet Archiveautrichelepayset0000beyr
- ISBN-102734407019
- ISBN-139782734407010
- OCLC Control Number417241662
- Open LibraryOL31881268M
Classifications
- DDC641.5943
Description
Présentation de l'histoire du pays, de sa géographie, de ses différentes cultures et de ses traditions culinaires. Suivent des recettes faciles à réaliser. Un glossaire explique les termes culinaires utilisés dans l'ouvrage et en facilite la lecture.
Subjects
Topics
Series Statement
- Les Grandes traditions culinaires
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