All American cooking
savory recipes from savvy creative cooks across America
Rev. 2nd ed.
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Author
Contributions
- Nelson, Meryl. - Contributor
- Sing, Shirley. - Contributor
Publication
1991 - R & E Pub, Saratoga, Calif, California
Language
English
Word Count
29,750 words, Guess
Page Count
119 pages
Identifiers
- Internet Archiveallamericancooki0000nels
- ISBN-100882479024
- ISBN-139780882479026
- LibraryThing1331366
- Library of Congress Control Number91066552
and 2 more
- Better World BooksW8-AJQ-115
- Open LibraryOL1571706M
Classifications
- DDC641.59/73
- LCCTX715 .N434 1991
Subjects
Other Editions
- All American cooking: savory recipes from savvy creative cooks across America
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