The butcher
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Word Count
63,750 words, Guess
Page Count
255 pages
Identifiers
- Internet Archivebutcher0000kitc
- ISBN-101741960967
- ISBN-139781741960969
- OCLC Control Number212894056
- Open LibraryOL32083037M
Classifications
- DDC641.36
- LCCTX749 K58 2008
Description
Good meat is a revelation. The Butcher focuses on identifying, locating, buying, preparing and cooking produce of the highest quality and the most satisfying flavour. By buying the best produce, and by choosing the right cuts for particular styles, you can elevate your experience of meat dishes to the sublime every day. Recipes cover the whole range of cuts, from basic to elaborate meals for dinner parties and celebrations.
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