Food
ethical debates on what we eat
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Identifiers
- ISBN-139781599200941
- ISBN-101599200945
- Goodreads3080087
- LibraryThing6770384
- Library of Congress Control Number2007039651
and 1 more
- Open LibraryOL23674500M
Classifications
- DDC178
- LCCHD9000.5 .K43 2008
Description
"Presents both sides of food production issues, including animal welfare, high-tech farming, genetically modified foods, organic farming, food distribution, and world hunger"--Provided by publisher.
Subjects
Topics
Food supply -- Juvenile literatureGenetic engineering -- Juvenile literatureFood industry and trade -- Juvenile literatureAgricultural productivity -- Juvenile literature
Genres
- Juvenile literature
Series Statement
- Smart Apple Media. Dilemmas in modern science
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