Flour, too
indispensable recipes for the cafe's most loved sweets & savories
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Author
Contributions
- Turkell, Michael Harlan, ill - Contributor
Publication
2013 - Chronicle Books, California
Language
English
Word Count
76,000 words, Guess
Page Count
304 pages
Identifiers
- Open LibraryOL27146289M
- ISBN-139781452106144
- ISBN-101452106142
- OCLC Control Number828416814
- Library of Congress Control Number2014466482
Classifications
- DDC641.5
- LCCTX763.C434 2013
Description
"The ideal companion to 'Flour' -- Joanne Chang's beloved first cookbook -- 'Flour, too' includes the most-requested savory fare to have made her four cafés Boston's favorite stops for breakfast, lunch, and dinner. Here are 100 gratifying recipes for easy at-home eating and entertaining from brunch treats to soups, pizzas, pasta, and, of course, Flour's famous cakes, tarts, and other sweet goodies. More than 50 glorious color photographs by Michael Harlan Turkell take the viewer inside the warm, cozy cafés; into the night pastry kitchen; and demonstrate the beauty of this delicious food. With a variety of recipes for all skill levels, this mouthwatering collection is a substantial addition to any home cook's bookshelf."--Publisher description.
Subjects
Topics
Other Editions
- Flour, too: indispensable recipes for the cafe's most loved sweets & savories
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