Encyclopedia of Food Microbiology
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Publication
2014 - Elsevier Science & Technology Books
Language
English
Word Count
812,000 words, Guess
Page Count
3,248 pages
Identifiers
- ISBN-100123847303
- ISBN-139780123847300
- Library of Congress Control Number2014395136
- Better World Books9780123847300
- Open LibraryOL28522645M
Classifications
- LCCQR115
- LCCQR115 .E53 2014
Subjects
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