Breweries of Wisconsin
Our rough guess is there are 63,000 words in this book.
At a pace averaging 250 words per minute, this book will take 4 hours and 12 minutes to read. With a half hour per day, this will take 9 days to read.
How long will it take you?
This book will take an estimated to read at a reading speed averaging words per minute. With 30 minutes per day, this will take to read.
Enter your reading speedYou can take one of our WPM reading speed tests to find your reading speed.
Create a free account to track your reading progress, build your reading list, and set reading goals.
We earn a commission on purchases
Author
Publication
1992 - University of Wisconsin Press, Madison, Wis, Wisconsin
Language
English
Word Count
63,000 words, Guess
Page Count
252 pages
Identifiers
- Open LibraryOL1708956M
- ISBN-100299133702
- OCLC Control Number25628877
- Internet Archivebreweriesofwisco0000apps
- Library of Congress Control Number92010591
and 2 more
- Goodreads3579983
- LibraryThing1706345
Classifications
- DDC338.7/663/409776
- LCCTP573.U6 A66 1992
- LCCTP573.U6A66 1992
Description
Wisconsin license plates hail the state as "America's Dairyland." It would be equally appropriate if the plates read "America's Beer Garden," because Wisconsin and beer-brewing are virtually synonymous. The state has given this country more of its most prominent national brands - Miller, Blatz, Schlitz, and Pabst, to name but a few - than any other region. But within Wisconsin, beer-making has been a thriving industry as well, from cottage size to colossus, and it would. Be a brave person who would start a tavern argument in favor of, say, Garten Brau, knowing that loyal defenders of Point or Huber, Leinenkugel's or Chippewa Pride, Rhinelander or Miller, were all around. Indeed, there have probably been more beers born in Wisconsin than whiskies in Scotland. This book is their story. It is the story first of the European immigrants who brought master brewing skills to the frontier in the early nineteenth century and of the origin and. Growth of the modern industrial giants. Between 1840 and 1960 Wisconsin saw a rich history of growth (and decline), of technological innovation, of the emergence of parallel industries from agriculture to advertising, of movements such as Prohibition and the Anti-Saloon League, of the struggle between the independents and the conglomerates, and of colorful personalities in Wisconsin's history who enlivened the scene: Joseph Huber, Valentine Blatz, the Miller and Pabst. Families, and all the others. All are brought vividly to life in these pages. Foremost, however, this is a Wisconsin story: tiny rural communities that became brewing metropolises, pioneers who built fortunes and traditions that are part of Wisconsin culture to this day, the evolution of the taverns, the growing appreciation of the brewery buildings themselves as period artifact and art form, and the consumers whose thirst for beer made the whole story possible. Beautifully illustrated throughout, with a sixteen-page full-color portfolio of the wonderful promotional art unique to beer, Breweries of Wisconsin also includes a list of nearly every brewery and beer in the state's history and quiz items to heighten your enjoyment (or start good-natured arguments!). If you're from Wisconsin (or not), if you're a connoisseur or a collector of beer memorabilia, or if you just want to know the real story behind that mug in your hand. This book's for you!
Subjects
Topics
Places
Other Editions
- Breweries of Wisconsin
Reader Reviews
No reviews yet for this book.
Be the first to share your thoughts!